Job Description
ENGINEERING TRAINEE
Company: Kempinski Hotels
Location: Nairobi, Kenya
Employment Type: Internship
Application Deadline: 10 April 2026
ABOUT THE ROLE
Join Kempinski Hotels as an Engineering Trainee and launch your career in hotel operations and maintenance. Reporting directly to the Training Manager, you will immerse yourself in the day-to-day workings of our engineering department while learning industry best practices and hotel standards. This hands-on internship offers comprehensive exposure to mechanical systems, electrical installations, preventive maintenance protocols, and equipment management within a world-class hospitality environment.
KEY RESPONSIBILITIES
During your training, you will work closely with the Departmental Trainer and Training Manager to master the following:
Supervise mechanical technicians and ensure strict adherence to working schedules and quality standards. Coordinate facility and fixture (FF&E) requisitions with plant supervisors and engineering leadership. Develop preventive maintenance schedules for all equipment and machinery while minimizing disruptions to hotel operations. Perform daily inspections of laundry and kitchen equipment to identify maintenance needs early. Monitor electrical meter readings daily and submit records to the plant room technician for utility reporting. Execute minor electrical installations, repairs, and maintenance work within hotel facilities. Manage boiler and swimming pool water treatment, maintaining detailed chemical and condition records. Receive and accurately log fuel deliveries (automotive gas oil and liquified petroleum gas). Conduct routine safety inspections across public areas using standardized checklists. Ensure all hazardous equipment displays appropriate warning signage and isolation measures. Verify guest room conditions and coordinate property maintenance activities. Monitor water, fuel, gas, and steam systems to prevent leaks and inefficiencies. Prepare daily utility consumption reports for management review. Advise storekeeper on inventory requirements and monitor supply quality and minimization of waste. Maintain working knowledge of hotel brand standards, HVAC and electrical systems, and MEP installations. Strictly comply with HACCP and COSHH safety policies and all Kempinski International company procedures.
REQUIREMENTS AND QUALIFICATIONS
Current degree or diploma holder in an engineering discipline from an accredited institution. Recent graduate or near-completion status (graduation expected 2025 or 2026). Kenyan citizen. No prior work experience required. Strong communication skills and ability to thrive in a multicultural workplace. Professional appearance with excellent personal and professional etiquette. Proactive, outgoing personality with genuine enthusiasm for learning and development.